Cooked cereal blend (water, cereals(5% uncooked), maize, sorghum, barley flour(gluten), oat flour(gluten), Yohgurt (33%), low fat milk, reconstituted whey, milk protein concentrate, yoghurt cultures (streptococcus thermophilus, actobocillus bulgaricus, water, sugar, thickner (maize starch, gelatine), flavouring, preservative (potassium sorbate), colourant.
|per 100g serving||per serving 225g||% NRVs* per serving|
|Energy||274 kJ||553 kj|
|Protein||1.2 g||3.0 g||5|
|Glycaemic carbohydrate||13 g||29 g|
|of which total sugars||6.0 g||14.0 g|
|Total fat||1.0 g||2.2 g|
|of which saturated fat||0.7 g||1.5 g|
|Dietary fibre||0 g||0 g|
|Total Sodium||37 mg||83.9 mg|
|Calcium||42 mg||94 mg||7|
*NRVs = Nutrient reference values for individuals 4 years and older.
Source of information: Calculated